Evaluation of phytochemical properties, photosynthetic pigments and antioxidants of faba bean (Vicia faba L.), peas (pisum sativum L.) and potato (Solanum tuberosum L.) in monoculture and intercropping

Volume 29, Issue 3, November 2022, Pages 49-68

10.22069/jopp.2021.19328.2851

Ramazan Sarparast; Faezeh Zaefarian; Hemmatollah Pirdashti; Mojtaba Mahmoudi

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Study the physiological and biochemical properties of peppermint (Mentha pipertis L.) in response to salt stress and coexistence with Piriformospora indica fungi

Volume 26, Issue 1, June 2019, Pages 1-19

10.22069/jopp.2018.11244.2041

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Evalution of of hexaconazole effects on some physiological indices to water deficit stress tolerance in two soybean cultivars

Volume 21, Issue 1, August 2014, Pages 183-198

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