Evaluation of yield and constituent compounds of fresh and dried Lavandula angustifolia L. essential oil in different harvesting times

Volume 30, Issue 4, January 2024, Pages 153-170

10.22069/jopp.2023.21140.3056

Shima Mobasheri; Alireza Yavari; Farzin Abdollahi

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Effect of vermicompost and some of macro nutrients on plant growth, nutrient uptake and quantity and quality of Savory (Satureja hortensis L.) essential oil

Volume 27, Issue 4, February 2021, Pages 133-149

10.22069/jopp.2020.17126.2572

Abdolrahman Rahimi; Esmaeil babakhanzadeh sajirani

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Evaluation of biological activities of essential oil and extracts of gum Vasha (Dormea ammoniacum D.)

Volume 27, Issue 4, February 2021, Pages 211-225

10.22069/jopp.2020.17332.2594

Mohsen Mazaheritehrani; rahman hosseinzadeh; Maryam Mohadjerani; Mahmoud Tajbakhsh; Samad Nejad Ebrahimi

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Some physiological characteristics of the medicinal plant Lavandula angustifolia in response to drought stress, compost and vermicompost

Volume 27, Issue 3, December 2020, Pages 149-162

10.22069/jopp.2020.16619.2520

sasan Mohsenzadeh; mayram hoseinkhani hezaveh; hamideh zamanpour shahmansouri

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Investigating the effect of Glycine betaine and humi-forthi on morpho-physiological and biochemical properties Pelargonium graveolens under water stress

Volume 26, Issue 3, November 2019, Pages 37-56

10.22069/jopp.2019.14987.2342

leila hakimi; Marjan Naiebzadeh; Ahmad Khaligi

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Evaluation of some bioactive compounds and antioxidant activity of leaf methanolic extract and flower essential oil content from different cultivars of Chrysanthemum morifolium

Volume 25, Issue 4, February 2019, Pages 133-143

10.22069/jopp.2018.14317.2282

Mahboobeh Hodaei; Mehdi Rahimmalek; Ahmad Arzani

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Effects of different drying methods (natural method and oven) on drying time and some secondary metabolites of Lemon balm (Melissa officinalis L.)

Volume 25, Issue 1, May 2018, Pages 137-143

10.22069/jopp.2017.11862.2086

Kianoush Hassanzadeh

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Evaluation of organic and chemical different nutrition systems on the yield, quantity and quality of essential oil of coriander (Coriandrum sativum L.)

Volume 24, Issue 4, February 2018, Pages 13-29

10.22069/jopp.2018.11934.2091

azita yari; alireza tab

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Assessment of the effect of Piriformospora indica symbiosis and paclobutrazol application on growth parameters in sweet basil (Ocimum basilicum L.) in response to salinity stress

Volume 24, Issue 2, August 2017, Pages 1-22

10.22069/jopp.2017.11243.2040

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The study on the effect of biological and chemical fertilizers and humic acid on the growth, physiological characteristics and essential oil content of catnip (Nepeta cataria L.)

Volume 24, Issue 2, August 2017, Pages 61-76

10.22069/jopp.2017.10923.2029

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Effect of organic fertilizers and Salicylic acid on the yield and some secondary metabolites of Lemon balm (Melissa officinalis L.)

Volume 23, Issue 1, May 2016, Pages 107-130

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Effects of different levels of animal manure and bulb weights on yield and yield components of caraway (Bunium persicum Bioss.)

Volume 22, Issue 4, February 2016, Pages 133-155

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effect of organic fertilizers on growth properties nuterien absorption and essential oil yield ofmedicinal plant of Mentha spicata L)

Volume 21, Issue 4, March 2015, Pages 63-80

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Effects of different plant densities and nitrogen fertilizer levels on yield and qualitative characteristics of marigold (Calendula officinalis L.)

Volume 20, Issue 4, March 2014, Pages 83-100

Soror Khoramdel

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The effects of different drying methods on drying speed, essential oil and microbial load in Peppermint

Volume 20, Issue 4, March 2014, Pages 133-144

Somayeh Mirmostafaee

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Evaluation of growth and development adaptability and medicinal-ornamental potential of Clary sage (Salvia sclarea L.) cultivated in Mashhad climatic conditions

Volume 17, Issue 1, June 2010, Pages 77-90

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The effect of water stress on morphological characteristic and essential oil content of improved sweet basil (Ocimum basilicum L.)

Volume 17, Issue 1, June 2010, Pages 103-111

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